Vegan Baked Camembert

The easiest vegan dessert to make is Vegan Baked Alaska. It’s easy to make, and is delicious! This recipe uses dairy-free ice cream and egg-free meringue to create a decadent treat. It can be made ahead of time and frozen, too! This post is sponsored by Williams-Sonoma Canada. All opinions are my own. You may disagree with my choices, but try it out for yourself and you’ll be amazed at the results.