There are many types of cake. Some of the most popular are butter cake, chocolate cake, and banana cake. These desserts are made with different ingredients. One of the oldest and most famous is the Kolacz, a wheel-shaped coffee cake that dates back to the 13th century. Others are made with povitica, a doughy cake made of cream cheese and butter. Pound cakes are the base for many kinds of cakes. They can include various additions, such as liqueur or fruit. There are also varieties with different flavors, including key lime and pineapple.
There are several different types of cakes. Generally, the batter is made of eggs, sugar, and oil. A small amount of flour is added to create a light and fluffy cake. The egg whites in this recipe act as leavening agents and make the cake fluffy and moist. These cakes have various types of toppings. Some of these can be adapted to any theme or occasion. This article will give you an overview of the most common types of cake and how to make them.
A typical sponge cake has little or no fat, and is made with whipped egg whites. This type of cake is known by different names in different countries. It is called genoise in France and Italy. The ingredients in genoise cake are eggs, flour, and butter. It is often baked in a round cake pan and is then rolled up into a roulade. The ingredients used in a sponge may vary, depending on where you live.